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Caesars Chef hailed as 'La Creme de La Creme' - 2004-02-28
Caesars Palace Executive Pastry Chef John Hui has garnered nominations for two coveted prizes by the American Culinary Federation (ACF).

With $4.5 billion in annual net revenue, 29 properties on four continents, 29,000 hotel rooms, two million square feet of casino space and 55,000 workers, the Caesars portfolio is among the most solid in the trade.
Read the full story at Gamblink.com: News

BIA dealing with latest in series of federal probes - 2004-02-28
Conflict of interest investivations were initiated this past week into a regional office of the Bureau of Indian Affairs are just the most recent probes of an agency that has been hit with repeated allegations of ethics violations and incompetent management.

Other allegations featuring tribal recognition entangled the Clinton administration’s BIA director and top officials, one of whom purportedly illegally backdated documents awarding federal recognition to a Seattle tribe looking to launch a casino.
Read the full story at Reno Gazette-Journal